Ingredients:
- 2 cups non-fat Greek yogurt
- 1 box angel food cake mix
- 1 teaspoon vanilla extract
- Sprinkles (optional, for garnish)
Instructions:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper for easy cleanup.
- In a large mixing bowl, combine the non-fat Greek yogurt, angel food cake mix, and vanilla extract. Stir until the ingredients are well incorporated and form a smooth batter.
- Using a spoon or cookie scoop, portion the batter onto the prepared baking sheet, leaving space between each cookie to allow for spreading.
- If desired, sprinkle the cookies with colorful sprinkles for a festive touch.
- Place the baking sheet in the preheated oven and bake the cookies for approximately 10 minutes, or until they are lightly golden brown and set.
- Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Serve the Heavenly Angel Food Cake Cookies as a delightful snack, dessert, or sweet treat any time of the day.
Enjoy.