How to Make Oatmeal Apple Bake

Oatmeal Apple Bake Recipe – Healthy Breakfast with Apples and Oats

If you’re looking for a nutritious and comforting breakfast recipe, this Oatmeal Apple Bake is the perfect choice. Made with wholesome oats, fresh apples, warm cinnamon, and natural sweeteners, this baked oatmeal dish is both delicious and easy to prepare. It’s ideal for meal prepping, a healthy snack, or a cozy fall breakfast.

This recipe is also customizable—gluten-free, dairy-free, or naturally sweetened—making it a family-friendly option that fits a variety of diets.

Ingredients for Oatmeal Apple Bake

  • 2 cups rolled oats (use gluten-free oats if needed)
  • 2 apples, peeled, cored, and diced (Granny Smith or Honeycrisp work well)
  • 1 cup milk (dairy or non-dairy: almond milk, oat milk, or coconut milk)
  • 1/4 cup maple syrup or honey (optional, for natural sweetness)
  • 1/4 cup brown sugar (optional, for extra flavor)
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg (optional, adds warmth)
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1/2 cup chopped nuts (walnuts or pecans, optional)
  • 1/4 cup raisins or dried cranberries (optional)

Step-by-Step Instructions

  1. Preheat the oven to 350°F (175°C) and lightly grease an 8×8-inch baking dish.
  2. Prepare the apples: Peel, core, and chop them into small cubes.
  3. Mix dry ingredients: In a large bowl, combine oats, cinnamon, nutmeg, salt, and brown sugar.
  4. Whisk wet ingredients: In another bowl, whisk milk, eggs, maple syrup (or honey), and vanilla extract.
  5. Combine: Pour the wet mixture into the dry oats and stir until well combined.
  6. Add mix-ins: Fold in apples, nuts, and dried fruit (if using).
  7. Bake: Pour the mixture into the prepared baking dish and bake for 35–45 minutes, until golden brown and set.
  8. Cool and serve: Allow to rest for a few minutes before serving.

Serving Suggestions

  • Top with fresh fruit like bananas, blueberries, or strawberries.
  • Add a spoonful of Greek yogurt for protein.
  • Drizzle with almond butter or peanut butter for extra richness.
  • Sprinkle with granola for a crunchy topping.

Make-Ahead Breakfast Tip

This apple cinnamon baked oatmeal is perfect for meal prep. Assemble everything the night before, cover, and refrigerate. In the morning, simply bake and enjoy a warm, healthy breakfast that’s ready to go.

Why You’ll Love This Oatmeal Apple Bake

✔️ Healthy and filling breakfast option
✔️ Great for meal prep and busy mornings
✔️ Gluten-free and dairy-free friendly
✔️ Naturally sweetened with apples, honey, or maple syrup
✔️ Perfect for fall, holidays, or cozy mornings

This Oatmeal Apple Bake recipe is a wholesome, easy-to-make dish that combines the goodness of oats and apples in one comforting meal. Whether you’re searching for a healthy baked oatmeal recipe, a kid-friendly breakfast, or a gluten-free meal prep idea, this dish checks all the boxes.

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Enjoy.