Cajun Honey Butter Salmon: A Flavorful Delight
Cajun Honey Butter Salmon is a delectable dish that strikes the perfect balance between sweet and savory. This recipe features seared Cajun-seasoned salmon fillets topped with a luscious honey garlic butter sauce. It’s an easy-to-make dinner option that requires just one skillet and approximately 15 minutes of preparation time.
Ingredients
4 salmon fillets, salted and seasoned to taste
6 tablespoons unsalted butter
1/3 cup honey
2 tablespoons Cajun seasoning
2 tablespoons garlic powder
2 teaspoons Italian seasoning
2 teaspoons paprika (smoked paprika, if available)
1 teaspoon cayenne pepper
1 teaspoon onion powder
1 teaspoon cracked black pepper (or 1/2 teaspoon finely ground black pepper)
1/4 teaspoon salt
1/2 teaspoon crushed red pepper flakes
Preparation
- Prepare Cajun Seasoning Mix: In a small bowl, combine the Cajun seasoning, garlic powder, Italian seasoning, paprika, cayenne pepper, onion powder, black pepper, salt, and crushed red pepper flakes. Mix well and set aside.
- Prepare Honey Garlic Butter Sauce: In a separate bowl, beat the unsalted butter using an electric hand mixer for about 2 minutes until light and fluffy. Add the honey to the butter and continue to beat until well combined. Set aside.
- Season the Salmon: Pat the salmon fillets dry with a paper towel. Rub each fillet with a small amount of oil and season generously with the prepared Cajun seasoning mix.
- Cook the Salmon: Heat a grill or grill pan over medium-high heat. Place the seasoned salmon fillets on the grill and cook for 6-8 minutes on each side, or until the salmon is opaque and has a crusty exterior.
- Add Honey Garlic Butter: Once the salmon is cooked, remove it from the grill. Immediately spoon a generous amount of the honey garlic butter sauce over each fillet. Allow the butter to melt for about 30 seconds, then use the back of a spoon to spread it evenly over the salmon.
- Garnish and Serve: If desired, garnish the salmon with chopped cilantro or parsley. Serve immediately and enjoy the delightful flavors of this dish.
Conclusion
Cajun Honey Butter Salmon is a simple yet flavorful dish that combines the bold spices of Cajun seasoning with the sweetness of honey and the richness of butter. Its quick preparation time and minimal cleanup make it an ideal choice for a weeknight dinner. Whether you’re a seasoned cook or a beginner, this recipe is sure to impress your taste buds and satisfy your hunger.
For More Daily Recipes Click Here: geoconecta.com
Enjoy.