How to Make Crockpot Mac and Cheese Recipe

Crockpot Mac and Cheese Recipe – Easy, Creamy & Delicious

If you love classic comfort food recipes, this Crockpot Mac and Cheese will quickly become a family favorite. With its rich, creamy texture and cheesy flavor, this dish is perfect for potlucks, holiday gatherings, or busy weeknight dinners. The slow cooker makes it nearly effortless, saving you time while delivering amazing flavor.

Whether you’re searching for easy slow cooker recipes, family dinner ideas, or simply the best way to make homemade mac and cheese, this recipe has you covered.

Ingredients (Serves 6–8)

  • 500 g (1 lb) elbow macaroni
  • 4 cups whole milk
  • 400 g (14 oz) shredded cheddar cheese
  • 100 g (3.5 oz) shredded mozzarella cheese
  • 120 g (1 stick) unsalted butter, melted
  • 60 g (½ cup) all-purpose flour
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ¼ tsp paprika

Step-by-Step Instructions

1. Cook the Pasta

Boil the macaroni according to package directions, but stop just before al dente. Drain and set aside.

2. Prepare the Roux

Whisk together the melted butter and flour until smooth and lump-free.

3. Create the Creamy Base

Pour the milk into the slow cooker. Slowly whisk in the butter-flour mixture to create a creamy sauce.

4. Add Cheese and Seasoning

Stir in the cooked macaroni, cheddar, mozzarella, salt, black pepper, garlic powder, onion powder, and paprika. Mix until the pasta is fully coated.

5. Slow Cook

Cover and cook on LOW for 2 hours, stirring occasionally to prevent clumping.

6. Adjust Consistency

If the sauce is too thick, stir in extra milk. If it’s too thin, cook uncovered for another 15–30 minutes.

7. Taste and Season

Adjust with more salt or pepper to your liking.

8. Serve and Enjoy

Switch the slow cooker to WARM mode if not serving immediately. Spoon into bowls and serve as a main dish or cheesy side.

Tips for the Best Crockpot Mac and Cheese

  • For a crispy topping: Transfer to an oven-safe dish, sprinkle with extra cheese or breadcrumbs, and broil for a golden crust.
  • Make it your own: Add cooked bacon, jalapeños, or caramelized onions for extra flavor.
  • Perfect pairings: Serve with roasted vegetables, fried chicken, or a fresh green salad.

Why You’ll Love This Recipe

  • Hands-off cooking – The slow cooker does the work for you.
  • Family-friendly – Loved by kids and adults alike.
  • Perfect for gatherings – Easy to scale for parties or holidays.
  • Budget-friendly – Uses simple pantry ingredients.

This Crockpot Mac and Cheese recipe is the ultimate comfort food—easy, cheesy, and guaranteed to impress!