Crunchy Asian Ramen Noodle Salad Ingredients 2 packages (3 oz each) ramen noodles (discard seasoning packets)4 cups coleslaw mix (shredded…
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How to Make Korean BBQ Steak Bowls with Creamy Sauce
Korean BBQ Steak Bowls with Creamy Sauce Ingredients: *For the Steak: 1 pound beef steak (e.g., flank steak, skirt steak,…
How to Make Roasted Veggie & Chickpea Bowls
Roasted Veggie & Chickpea Bowls with Maple Dijon Tahini DressingIngredients: 2 cups broccoli florets2 cups Brussels sprouts, halved1 medium-large sweet…
How to Make Banana Lemon Ginger Smoothie
A Banana Lemon Ginger Smoothie with turmeric is a delightful and nutritious beverage to kickstart your day. This dairy-free, plant-based…
How to Make Chocolate Chip Cookie Dough Bars
Ingredients: For the Chocolate Coating: Directions: Prep Time: 15 minutes | Chilling Time: 1 hour 30 minutes | Total Time:…
How to Make Avocado and Spinach Egg Salad
AVOCADO AND SPINACH EGG SALAD: A NUTRITIOUS AND CREAMY DELIGHT Ingredients:2 ripe avocados, diced4 hard-boiled eggs, chopped4 cups fresh spinach,…
How to Make Rice pudding Recipe
Method 1: Rice pudding, hot from the oven!Recipe: Ingredients Cook 1 cup rice according to package. Add 1 tbsp butter…
How to Make CHICKEN SPINACH AND MUSHROOM LOW CARB OVEN DISH
CHICKEN SPINACH AND MUSHROOM LOW CARB OVEN DISH INGREDIENTS 1 small bag fresh baby spinach 1 dash pepper 1 dash…
How to Make healthy vegetable soup
Vegetable Soup Recipe Ingredients: Instructions: 1. Prepare the Vegetables: 2. Sauté the Onion and Garlic: 3. Add the Vegetables: 4.…
How to Make Egg bites recipe
Egg bitesThe sky’s the limit… use whatever your favorites are!! Try different combinations throw something in that you would never…