Creamy Smothered Chicken with Spinach, Potatoes, and Mushrooms
Ingredients:
For the chicken:
- 4 boneless, skinless chicken thighs or breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
For the sauce:
- 2 tablespoons butter
- 2 cups baby spinach, chopped
- 1 cup mushrooms, sliced
- 1 cup baby potatoes, halved and boiled
- 2 garlic cloves, minced
- 1/2 cup chicken broth
- 1/2 cup heavy cream
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
- 1 tablespoon fresh parsley, chopped (for garnish)
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